knafeh chocolate - An Overview
Include the shredded phyllo in and fry until finally golden and crispy. If frying One more batch, make use of a slotted spoon to take out the fried phyllo. Transfer to a plate with a paper towel to drain excess oil.We’re intending to get started with the shredded phyllo dough which can be also called kataifi in Arabic. You will discover it at mos